Friday, November 21, 2008

Foodie Friday: Dirty Martini Spread

When we were home at the beginning of the month my mom had some of this spread in the fridge and it was so good. Apparently they had bought a mix for it a while back and then decided that they could probably duplicate it on their own.

-1 pkg. Cream Cheese (I used Neufatchel to make for easier mixing/spreading)

-ranch dressing mix

-hot sauce

-random other spices (I used some garlic powder and a little bit of cumin)

-sliced green olives (to taste; I didn't add many and M thought that it was plenty. You don't want them to overwhelm the other spices.)

Mix the cheese and seasoning together until well mixed. Gently stir in olives. Chill. Use for spread on crackers.

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