***Don't forge to link up your baby projects here throughout the week!!***
I am very proud of myself. The last month I have been doubling up on meals some nights in order to stock our freezer for those busy days of having a newborn in the house. I have one more recipe to make and then I am calling it good. While it does make for long supper prep times, I like doing it all at once so that I only have to heat up the kitchen and make a mess once. I also purposefully didn't make myself do them every night. I knew that would get to be too much. To find my recipes, I searched the internet and then made a freezing board on Pinterest. While I was planning the monthly menu, I just sprinkled in some of the recipes as I went along. Then when I grocery shopped for the week I bought the extra ingredients.
I meant to get a nifty picture of all the meals stacked up. It didn't happen. Just trust me that they are there in our freezer awaiting consumption.
Here are links to the recipes I made:
Baked Potato Casserole
Crispy Southwest Wontons
Sausage and Spinach Pasta Bake
Baked Chicken Penne
Baked Pasta with Chicken Sausage
Beef Tamale Pie